Algerian Seafood Feast

Family-owned fish market where fresh fish is pointed to and cooked to order. Think Hamido or Abuqir, but Algerian style

Yelp: 4.6/5 out of 54 reviews
Google: 4.8/5 out of 287 reviews

Price: ~$40 per person, including tax and tip. This will depend on what is available by weight

Menu below for 8 people–

Apps-
Hammis Dip– Roasted pepper, tomato, and garlic sauteed in olive oil. x2
Peasant Salad– Cucumber, tomato, red onion, Kalamata olives topped with feta, oregano & dill. x1

Mains- Fish will be ordered for 1 to 1.5 pounds (outside of the scallops,) depending on weight available/menu will be adjusted if needed.
Moules Mariniere– Shallots, garlic, herbs, butter, cream
Dorade/Orata– Baked
Black Sea Bass. Grilled
Scallops– Sauteed. One per person.
Red Mullet/Rouget– Fried.
Algerian Sardines– Fried

Directions- Take the N/W to Astoria-Ditmars and walk 12 minutes/half a mile, or the R to Astoria and walk a similar distance. Alternatively, take the Q101, which stops across the street

-Glenn C