Spring Fever Wine & Dine
$100 per person Tax and gratuity not included. Join us for a special wine and dine pairing dinner on Thursday, June 11th at 7:00 PM. FIRST COURSE Burrata Salad Heirloom tomatoes, basil, balsamic reduction, and olive oil Paired with 99 Fuegos Torrontés – Mendoza, Argentina SECOND COURSE Shrimp Ceviche on Endive Citrus-cured shrimp, herbs, avocado, […]